Introduction:
There’s nothing like the aroma of freshly brewed coffee to start your day. Whether you’re a beginner or a coffee enthusiast, making the perfect cup at home doesn’t have to be complicated. In this guide, we’ll show you a simple recipe for hot coffee that’s rich, smooth, and flavorful.
Ingredients:
2 tsp ground coffee (medium-fine)
1 cup water (freshly boiled)
Sugar or sweetener (optional)
Milk or cream (optional)
Step-by-Step Instructions:
- Boil the water: Heat fresh water to around 90–95°C. This is the ideal temperature for brewing coffee without burning the grounds.
- Prepare the coffee: Place 2 teaspoons of ground coffee into a coffee filter, French press, or espresso machine.
- Brew slowly: Pour hot water over the coffee grounds gradually to extract full flavor.
- Steep: Let it brew for 3–4 minutes for a balanced taste. Longer brewing will make it stronger and more intense.
- Serve and enjoy: Pour the coffee into a cup. Add sugar, milk, or cream to taste. Stir well and enjoy your perfect homemade coffee.
Tips for the Best Coffee at Home:
- Use freshly ground coffee for maximum aroma.
- Avoid boiling water directly on the grounds—it can make your coffee bitter.
- Experiment with milk or flavoured syrups to create your signature cup.
Conclusion:
Making hot coffee at home is easier than you think. With just a few ingredients and simple steps, you can enjoy café-quality coffee anytime. Try this recipe and start your day with the perfect cup of coffee.
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